.. General Production + Maintenance Night Shift - Hanover, ON What's in It for you? Salary: $**/hr Retention bonus payable of $1,000 Benefits after 3 .. Responsibilities : Set Eggs into Incubators as per schedule Daily monitoring and troubleshooting of incubators/hatchers & room environments Responsible .. autres
Department : Production
Reports to : Production Supervisor
Status : Full-time
Job Scope : Reporting to the Production Supervisor, the scope of this position includes operation of the machinery and receiving of milk. This position is also responsible for tasks including the CIP of all required vessels and associated lines.
Key Responsibilities :
- Wash and sanitize dryer processing equipment, related areas, floors, drains etc.
- Conduct Clean in Place (CIP) of associated tanks and lines
- Take accurate and detailed production and CIP records
- Perform routine manual checks of systems, valves and lines
- Complete departmental MSS and GMP tasks as required
- Food Safety & Quality responsibility as outlined in SOPs & other training materials provided and accurate record keeping
- Attend prescribed courses and training as required
Qualifications :
- Great work ethic
- Knowledge of Good Manufacturing Practices (GMPs), including excellent sanitary habits and possess knowledge of Hazard Analysis Critical Control Points (HACCP) is considered an asset but not required
- Good communication skills, including written and verbal
- Ability to work independently and in a team environment
- Ability to be flexible in terms of shift work and perform other duties as required
- Physically capable of performing the demands of the job and ability to multi-task
- Computer skills would be an asset
- Mechanical aptitude and solid trouble shooting skills
Working Environment : Regular exposure to noise, odour, chemical hazards, hazardous machines and frequent interruptions. Occasional exposure to dust and extreme temperatures.
Physical Demands : Standing and walking for extended length of time and frequent lifting of materials to a maximum weight of 25 kg.
Gay Lea Foods is a proud Canadian-owned dairy food and beverage company with a robust portfolio that includes 7 established brands such as Gay Lea Butter, Nordica Cottage Cheese, Ivanhoe Cheese, Salerno Cheese, and Hewitt’s Dairy. Our wide range of products are sold in Retail, Foodservice, Industrial, Co-pack, and Export markets, developed and produced out of our 13 manufacturing facilities in Ontario and Alberta. Delivering high-quality and innovative products - from the consumer favourite Spreadables and North America’s first Smooth Cottage Cheese, to Nothing But Cheese, an innovative snack made with 100% cheese, is what makes us market leaders in our categories. Our grassroots approach to business is what guides our direction and differentiates us from our competitors. Our employees inspire our culture of excellence and entrepreneurship. We hire innovative and passionate professionals who know that greatness is achieved through people, partnerships, and acting with a business owner mindset.
COVID-19 Considerations : Enhanced cleaning protocols are in place at all facilities. For safety, all employees and visitors will continue to be required to wear a company-provided mask in all manufacturing and distribution areas at Gay Lea Foods.
Gay Lea Foods is an equal-opportunity employer and values diversity in our workplace.
Reasonable accommodation is available upon request throughout our recruitment and selection process.
Thank you for your interest in Gay Lea Foods. Wishing you all the best with your career search!