.. of our industry leading technology to guide them through their daily routes Prioritize vehicle maintenance by conducting pre and post trip vehicle inspections Provide support to students by assisting with boarding and exiting the bus Qualifications Good verbal communication skills At least 21 years old .. autres
Job Title: Butcher
Location: Drayton Valley, Alberta
About Us: T-Bones Specialty Foods is a beloved family-owned and operated butcher shop located in the heart of Drayton Valley. With deep roots in the community, we take pride in providing high-quality meats and personalized service to our loyal customers. As a small-town mom and pop shop, we value the importance of community connections and strive to create a warm and welcoming atmosphere.
Job Description : Responsibilities : Meat Cutting: Expertly cut, trim, and prepare a variety of meats according to customer preferences and specifications.
Sausage Making: Proficient in crafting a diverse range of sausages, including grinding, seasoning, and stuffing, while ensuring consistency and quality.
Inventory Management: Monitor and manage meat and sausage inventory to ensure freshness and minimize waste.
Customer Service: Provide exceptional customer service by assisting customers with meat and sausage selection, offering cooking tips, and answering questions.
Cleanliness and Sanitation: Maintain a clean and organized work area, including the proper cleaning and sanitization of equipment and tools.
Quality Assurance: Ensure that all meats and sausages meet our high-quality standards and comply with health and safety regulations.
Collaboration: Work closely with other team members to coordinate tasks and contribute to the overall success of the shop.
Requirements : Experience: Proven experience as a Butcher with expertise in both meat cutting and sausage making.
Sausage Making Skills: Demonstrated ability to craft a variety of sausages, understanding different flavor profiles, and using proper techniques.
Knowledge: Strong knowledge of various cuts of meat, meat types, and proper handling procedures.
Customer-Focused: Excellent customer service skills with the ability to engage and assist customers effectively.
Team Player: Ability to work collaboratively with a small team in a fast-paced environment.
Adaptability: Flexibility to adapt to changing demands and priorities.
Physical Stamina: Ability to stand for extended periods, lift heavy cuts of meat, and perform physically demanding tasks.
Sanitation: Understanding and commitment to maintaining a clean and hygienic workspace.
If you are a passionate and skilled Butcher with experience in sausage making, looking to contribute to a thriving small-town butcher shop, we invite you to apply. Join our team and be a part of the tradition of providing quality meats, excellent service, and delicious sausages to our community.
Salary : $15.00-$22.00 per hour
Expected hours: 40 per week
Benefits :
- Dental care
- Discounted or free food
- Extended health care
- On-site parking
Flexible Language Requirement:
- French not required
Schedule:
- Monday to Friday
- Weekends as needed
Experience :
- meat cutting: 1 year (preferred)
Ability to Commute:
- Drayton Valley, AB T7A 1W2 (required)
Ability to Relocate:
- Drayton Valley, AB T7A 1W2: Relocate before starting work (required)
Work Location: In person